Thursday, Feb. 20 at 6 pm
Kombucha is a fermented tea drink with probiotic and anti-oxidant health benefits. In this demonstration you will learn to make a bottled brew and a continuous type. All participants will receive a starter “mushroom” to make their own at home. Please register at the Library so we are sure to have enough. 607-397-7309 or wo.ill@4cls.org.